If you're looking for a waterfront dining spot where the menu is just as lively as the view, Redfin Blues delivers in delicious waves. From the very first glance at the menu, it’s clear this place knows how to serve seafood-forward comfort with flair.
Start your journey with their Peel & Eat Shrimp, chilled and briny, or go bold with Buffalo Shrimp—crispy, spicy, and utterly addictive. Can’t decide? Seafood Fritters and Redfin Wings make for the perfect communal starters.
Main courses dive deeper into coastal cravings. The Redfin Spiced Ahi Tuna, seared to perfection, is a standout for seafood lovers, while the Grilled Salmon feels both hearty and healthy. If you’re in the mood for something crisp and craveable, the Crispy Fried Shrimp won’t disappoint. Looking for land-based comfort? The Chicken Caprese layers juicy grilled chicken with fresh mozzarella and tomato for a classic twist.
Their sandwiches shine too—don’t miss the Lobster Roll, bursting with buttery lobster, or the Jumbo Lump Crab Cake Sandwich, golden and generously packed.
Salad lovers are well cared for here. The Blackened Salmon Salad and Seafood Trio Salad are not only fresh and colorful but also full of protein-packed satisfaction. For a lighter touch, the Watermelon Salad adds a sweet, summery contrast.
Even the pizzas are coastal-inspired, especially the decadent Shrimp & Crab Pizza. Of course, they’ve got classics like Meat Trio or Margherita to please the purists.
Sides like Fire Roasted Corn Salad and Long Grain Wild Rice elevate each plate, while the Kids Table ensures even the littlest diners are well-fed with choices like Kids Chicken Fingers or Buttered Penne.
Redfin Blues isn’t just a seafood spot—it’s a flavor-packed experience from starters to sides.